Muslim Cooking With Muhammad has been compiled by the Rawiyah Sphere Of Writers to assist those who desire to eat to live with the right foods and to demonstrate how to properly prepare them.
A complement to the teachings of The Most Honorable Elijah Muhammad through his series of books titled How To Eat To Live, this is book one of a five part series of cookbooks which include unique sauces and seasonings that will be available soon.
Some of the recipes featured are the traditional bean soup, a variety of whole wheat breads, fish, the proper vegetables, fruit salads, beverages and desserts including the world famous bean pie.
This cookbook offers the person seeking healthy living a wide range of foods and meat alternatives that cleanse our digestive system instead of clogging it up and poisoning it with nutrient depleted processed foods. This book is a 312 page soft back with a color cover. It is a health and nutrition guide and cookbook loaded with health tips and recipes that heal and grow healthy cells making it an investment in self development.
